Red rice with pumkin, mushrooms and nuts

Today we suggest a delicious red rice recipe with mushrooms, pumpkin and pine nuts. This rice, apart from being delicious, is very beneficial for your health! It is a modified recipe from Eva Arguiñano that you can find here.

INGREDIENTS (For 4 or 5 people):

• 250 gr. of red rice
• 2 large scallions
• 250 gr. peeled pumpkin
• 250 gr. of assorted mushrooms
• 50 gr. of pine nuts
• Salt
• Pepper
• Thyme
• Olive oil

PREPARATION:

• Wash the rice and boil it with plenty of water and a pinch of salt. For the cooking time follow the package instructions.
• In a large pot or pan sauté the scallion cut into pieces with a little oil and salt. When it starts to be transparent, add the pumpkin and then the mushrooms.
• When it starts to get a little poached, add the pine nuts. Let sauté a little more until the pumpkin is tender.
• Add the rice, correct salt and pepper and add the thyme.
• Serve the rice and enjoy!